Tuesday, April 15, 2008

If this doesn't work, forget it - One man's attempt to lose the "love handles."


I really didn’t want to have to resort to this, using my blog for motivational purposes…my own motivational purposes, but I think it’s definitely come to that. You see, I just ran 50 miles. You can read below if you have a few hours. One reader said that it took him as long to read the race report as it took me to run the race! So follow this train of thought. While I realize that most of America suffers with obesity (some studies show as much as 60%) I know that I should be grateful to be able to exercise regularly and maintain a somewhat healthy weight. However, when I started running long ago I figured that if I trained enough to run a marathon some day, I’d be as skinny as the Kenyan folks who typically win the marathons. I wouldn’t have to worry about weight, what I ate, and I’d finally rid myself of those darned “love handles” that crept up sometime in my mid-20’s.

Well, after running my first half a dozen marathons I noticed that I was actually gaining a little weight and I tried to go with that whole “muscle weighs more than fat” argument. You can only hide behind that one for so long, especially when each evening was capped off with a HUGE bowl of ice cream AND you spent much of your week looking for reasons to justify eating out for lunch…and dinner…and breakfast whenever possible.

I figured that as I started training harder, and running faster, I’d still soon look like a real runner. I set my sights on qualifying to run the Boston marathon. When I first decided I’d try to qualify, I had to take almost 45 minutes off my then current marathon best (for those who care, my qualifying time needed to be under 3 hours 15 minutes). I figured that if and when I was able to hit that time I’d be off to Boston, and the fat would be off of me!

Well, I ran Boston and took the love handles right along with me. I continued to set the bar higher and higher, when I hit 10 marathons, then a dozen, each time I crossed off the milestone I still had plenty to show for it, and I’m not talking about my collections of medals and running t-shirts.

Last summer I discovered ultra running. An ultra is anything OVER the marathon distance of 26.2 miles. I ran a couple of 50k races (roughly 32 miles) and set my sights on my first 50 mile run. I KNEW, didn’t think, but this time knew that if I followed a fairly decent training program for running a 50 mile race, by the time I hit that race I’d finally see that hidden six-pack, the love handles would be gone and I’d finally, finally look like a runner!

To make matters worse, on one particular Saturday evening, about 3 or 4 weeks before the 50-mile race, we had friends over. I had just completed another 50k race, I ran two within 3 weeks and this was just 2 weeks before the 50 miler. I was eating Mexican food. My Mexican food, some of my wife’s Mexican food and most of my kid’s Mexican food. I’ve blocked out the exact conversation I had with a friend, but basically the gist of it was this friend commented that one wouldn’t look at me and think, “There’s a 50 mile runner!” Translation: man, you still look rather rotund, robust and overall chunky to run as much as you do. Ouch! I didn’t want to change up much about my diet pre-race; it had gotten me to the point where I was just fine. But I knew I had to actually eat healthy food after the race was done if I ever wanted to look like I ran as many miles as I did.

Monday, April 14, 2008 would be the day I started eating better. The race was on April 5th, a Saturday. I gave myself a week to binge, and binge I did. In-n-Out twice, Outback once, pizza, pot roast, cold cereal and ice cream. Oh the ice cream! I had it every night and I never held back. The larger the bowl the better! But by Sunday evening I was ready. So here I sit, half way through Day 1 and I’m actually doing fine. Tonight I won’t have ice cream. I worked out hard this morning and won’t cheat with any candy or ice cream, no fast food. It’s time to see if eating well, or “clean” as many athletes refer to it can actually benefit me. I realize that statement sounds silly, of course it will, it just might not be as fun as I’d like for it to be.

And if I do it for 6 weeks and I don’t see any results? Well, I’ve heard that if you just scrape off the freezer burn the ice cream still tastes just fine!

Epilogue, Monday Night – We have “family night” every Monday. A little lesson, a few songs, it’s a great time. I highly recommend it. We also end family night with a nice, unhealthy snack. Much to my kids delight, and my chagrin, I told the kids that I was in charge of snack and that the goal was to “eat all of Daddy’s ice cream.” They did. I scooped it and for the first time in my life I didn’t sample at least a bowl full whilst scooping. I didn’t have any! And my nighttime snack? A banana. I can’t even come up with a joke about eating a banana for my nighttime snack. That’s how boring it was. So day one down, nothing unhealthy. First day without ice cream, candy or a cookie in, well, I don’t know if I’ve ever pulled that off.

7 comments:

Topher said...

Hey brother, if it makes you feel any better, I passed on running 5 miles on the treadmill after getting the boys to bed tonight and just knocked off a bowl of vanilla ice cream. I did it for you; it was delicious!

Good for you, though. I admire "clean eaters" but I just haven't mustered the willpower to do it all the time.

BTW, I got the shock of my life Saturday - was called as the 2nd Counselor in the bishopric. I guess I just got one step closer to my dream of being just.like.Tony.

beckyjsacto said...

I gained A LOT of weight when I started running ultras about five years ago.

I got in the mindset of "I ran 50 miles -- I can eat whatever I want." Unfortunately, I did this for weeks following an event, and the pounds crept on.

The hard part is when you're training for something huge (like Western States), and you're running the equivalent of a marathon or ultra every single Saturday or Sunday (sometimes both.) Your appetite is HUGE, so your system gets used to that much food.

Throw in an injury, and you're pretty much screwed in the weight control department.

I went from training for Western States in '06 to a nagging foot injury that kept me from running for most of '07. I'm *still* trying to drop the excess lbs.

I use an online tracking program at www.calorieking.com, and it's the one thing I've been able to stick to for any length of time.

Michael Kanning said...

Nah, just run 100 miles! That'll do it!

-Michael

Derek said...

This may be the saddest story I've ever heard. Give up ice cream? Never.

Tony Overbay said...

I appreciate the support, Topher, the willingness to eat on my behalf. Becky, the calorieking link, although I'm assuming you need to be honest with what you eat to be effective. Michael, showing me that taking the easy route, i.e. just running 100 miles will do the trick but Derek, it was the thought that I brought sadness and not joy with my thoughts that led me to reinstate ice cream last night! :-)

Eudemus said...

I'm with you here and a testament to the fact that Michael is wrong (he's also only 17). I will be running my 4th 100-miler in less than two weeks and, believe me, the pounds don't come melting off just because you're running further. In fact, I find it's pretty much impossible to diet when training for these longer distances since I need to pay attention to my fueling and calorie intake.

However, I have been reading "Eat to Live" and while it's a bit over-the-top at times, it has helped me to focus on eating healthier. I am definitely trying to rid myself of the mentality that I can eat what I want because I did a big run today (yesterday, 2 days ago, this week, etc.) Of course, with all that said, I'm not completely giving up on ice cream!

Tony Overbay said...

Good luck on the 100! I think I've come to the point where I realize that ice cream is indeed a staple of the ultra runners diet. The love handles must be purely genetic :-)